Blend:
35% Pinot Noir
35% Meunier
30% Chardonnay

Terroir :
Champillon, Dizy, Coulommes la
Montagne, Ville-Dommange

Vinification :
Aging in cellar 7 to 8 years
30% reserve wines
20% vinified in oak barrels
Partial malolactic fermentation
12% produced as red wine non-filtred

Dosage: 10 g / l

When to drink: With white meat, small game, a dessert made with red fruits